R&D Executive Jobs UAE 2026

La Prima, a growing name in UAE’s FMCG food manufacturing sector, is looking for an experienced R&D Executive to join its Research & Development team. This role focuses on fillings and chocolate products, working closely with the Head of R&D and Business Manager to drive product innovation, quality, and consistency across the company’s confectionery portfolio.

About the Role — Fillings & Chocolate Products

Focus Area: Fillings and chocolate product research, formulation, and development

Industry: FMCG / Food Manufacturing

Department: Research & Development

Reporting To: Head of R&D / Business Manager

Why Join La Prima UAE

Growing Team: Be part of an expanding FMCG food manufacturing operation in the UAE

Specialized Focus: Hands-on experience with fillings and chocolate product development

Direct Reporting Line: Work closely with senior R&D and business leadership

Career Growth: Build expertise in a niche, high-demand segment of confectionery R&D

Position Overview

The R&D Executive – Fillings & Chocolate Products role at La Prima UAE is central to the company’s food innovation efforts. You will support formulation, testing, and refinement of fillings and chocolate-based products, working alongside the Head of R&D and Business Manager to ensure new and existing products meet quality, taste, and market standards within the FMCG food manufacturing space.

 Why This Role Matters: As R&D Executive at La Prima UAE, you contribute directly to product innovation in fillings and chocolate manufacturing, gain specialized FMCG food R&D experience, work in a hands-on environment with direct exposure to senior leadership, and build a strong foundation for a long-term career in confectionery and food technology.

Key Responsibilities

Product Research & Formulation

  • Research, develop, and refine fillings and chocolate product formulations
  • Conduct trials to improve taste, texture, and shelf stability of confectionery products
  • Support new product development (NPD) initiatives from concept through to production

Quality & Process Support

  • Work with production teams to ensure formulations translate smoothly to manufacturing scale
  • Monitor product quality throughout development and testing phases
  • Document research findings, trial results, and formulation adjustments

Cross-Functional Coordination

  • Report directly to the Head of R&D / Business Manager on project progress
  • Coordinate with production, quality, and business teams on product timelines
  • Support the wider R&D department on ongoing food manufacturing innovation projects

Qualifications & Requirements

Educational Requirements

  • Bachelor’s degree in Food Science, Food Technology, Chemistry, or related field

Experience Requirements

  • Prior experience in FMCG food manufacturing R&D, ideally with fillings or chocolate products
  • Hands-on formulation or product development experience preferred

Essential Skills

  • Strong understanding of food formulation and R&D processes
  • Attention to detail in testing, documentation, and quality control
  • Good communication skills for cross-functional coordination
  • Ability to work independently and as part of a small R&D team

How to Apply

Send your updated CV to: careers@lmi.ae

Email Subject Line: Application for R&D Executive – FMCG Fillings & Chocolate Products

 About La Prima UAE

La Prima is an FMCG food manufacturing company based in the UAE, building its Research & Development capabilities around fillings and chocolate products. The company offers a hands-on environment where R&D team members work closely with leadership, gaining direct exposure to formulation, product testing, and manufacturing coordination in a growing segment of the UAE’s food industry.

Career Opportunity: Join a specialized FMCG R&D team and grow your career in chocolate and fillings product innovation.

 Who Should Apply?

  • Food Science Graduates: Looking to specialize in fillings and chocolate product R&D
  • FMCG R&D Professionals: With formulation or NPD experience in food manufacturing
  • Confectionery Enthusiasts: With a technical background wanting hands-on chocolate development experience
  • Junior to Mid-Level R&D Executives: Seeking growth in a focused, specialized food R&D role

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