Leading sugar manufacturing company in Saudi Arabia is seeking qualified Microbiologist to join QHSE Lab team to play critical role in food microbiology testing, ensure quality control and food safety standards, conduct microbiological analysis of raw materials and finished products, maintain laboratory equipment and procedures, support quality, health, safety, and environmental compliance, and contribute to continuous improvement of laboratory operations.
About Sugar Manufacturing Excellence
Industry Leadership: Established sugar manufacturing company committed to quality and food safety
QHSE Focus: Quality, Health, Safety, and Environmental standards excellence
Career Growth: Professional development opportunities in food microbiology and quality control
Competitive Package: SAR 2,800-3,000 monthly + SAR 300 food allowance
Professional Environment: Modern laboratory facilities with advanced equipment and technology
Food Microbiology Career in Saudi Arabia
Growing Sector: Food manufacturing industry expanding with Vision 2030 initiatives
Quality Standards: International food safety and quality assurance practices
Laboratory Excellence: State-of-the-art QHSE laboratory facilities and testing procedures
Professional Development: Advance skills in food microbiology testing and quality control
Position Overview
This QC Microbiologist role involves conducting comprehensive food microbiology testing and analysis to ensure product quality and safety in sugar manufacturing operations. You will perform microbiological testing of raw materials, in-process samples, and finished products, maintain laboratory equipment and ensure proper calibration and functionality, prepare culture media and reagents following standard procedures, document test results and maintain accurate laboratory records, support QHSE compliance and quality management systems, and collaborate with quality control and production teams.
Why This Role Matters: As QC Microbiologist in sugar manufacturing, you ensure food safety and quality protecting consumer health through rigorous microbiological testing, work with modern QHSE laboratory facilities and advanced testing equipment, advance career in food microbiology with competitive SAR 2,800-3,000 salary plus SAR 300 food allowance, gain valuable experience in food manufacturing quality control and laboratory operations, and contribute to maintaining highest standards in sugar production while developing professional expertise in microbiology.
Key Responsibilities
Microbiological Testing & Analysis
- Conduct food microbiology testing of raw materials, in-process samples, and finished products
- Perform microbiological analysis including total plate count, yeast and mold, coliform testing
- Execute pathogen testing and environmental monitoring procedures
- Ensure accurate and timely completion of all microbiological tests
Laboratory Procedures & Quality Control
- Follow standard laboratory procedures and testing protocols consistently
- Prepare culture media, reagents, and solutions according to specifications
- Maintain laboratory equipment ensuring proper calibration and functionality
- Implement quality control measures for laboratory testing accuracy
Documentation & Reporting
- Document test results accurately in laboratory information management systems
- Prepare detailed laboratory reports and analysis summaries
- Maintain comprehensive records of all microbiological testing activities
- Ensure compliance with documentation and record-keeping requirements
QHSE Compliance & Standards
- Support quality, health, safety, and environmental standards compliance
- Follow food safety regulations and quality management system requirements
- Participate in internal and external laboratory audits
- Implement corrective actions for non-conformances and quality issues
Laboratory Management & Maintenance
- Maintain laboratory cleanliness and organization following GLP standards
- Manage laboratory inventory including media, reagents, and consumables
- Ensure proper storage and handling of samples and materials
- Coordinate equipment maintenance and calibration schedules
Team Collaboration & Support
- Collaborate with quality control and production teams on quality matters
- Communicate test results and findings to relevant stakeholders
- Provide technical support for microbiological issues and investigations
- Participate in continuous improvement initiatives for laboratory operations
Requirements
Educational Requirements
- Diploma in Food Microbiology (REQUIRED)
- OR equivalent qualification in Microbiology, Food Science, or related field
- Strong foundation in microbiological principles and testing methodologies
- Understanding of food safety and quality control concepts
Experience Requirements
- 2-4 years professional experience in food microbiology testing (REQUIRED)
- Experience in food manufacturing or food industry laboratory preferred
- Hands-on experience with laboratory procedures and microbiological techniques
- Background in quality control laboratory operations advantageous
Essential Skills & Knowledge
- Experience in food microbiology testing and laboratory procedures
- Knowledge of quality, health, safety, and environmental standards
- Familiarity with laboratory equipment, instruments, and reporting systems
- Understanding of microbiological culture techniques and aseptic methods
- Proficiency in laboratory documentation and record maintenance
- Knowledge of food safety regulations and HACCP principles
Technical Competencies
- Proficiency with microbiological testing equipment (incubators, autoclaves, microscopes)
- Experience with culture media preparation and sterilization techniques
- Ability to interpret microbiological test results accurately
- Understanding of statistical quality control methods
- Computer skills for laboratory data management and reporting
- Familiarity with ISO 17025 or similar quality standards preferred
Professional Attributes
- Strong attention to detail and accuracy in laboratory work
- Good analytical and problem-solving abilities
- Excellent organizational and time management skills
- Ability to work independently and as part of laboratory team
- Commitment to laboratory safety and quality standards
- Willingness to work in food manufacturing environment
Salary & Benefits Package
Monthly Salary: SAR 2,800 – 3,000 (based on experience and qualifications)
Food Allowance: SAR 300 per month (in addition to base salary)
Total Compensation: SAR 3,100 – 3,300 per month including allowance
Additional Benefits: Professional development opportunities, modern laboratory facilities, quality-focused work environment, career advancement potential in food microbiology and quality control.
Application Process
Contact Method: Interested candidates can share CV by calling or messaging 8657011735 for immediate consideration.
Required Information: Updated CV highlighting food microbiology experience and laboratory skills, educational certificates (Diploma in Food Microbiology), contact information including email and phone number.
Selection Process: Initial CV screening and qualification verification, technical interview assessing microbiology knowledge and laboratory experience, final interview and offer for selected candidates.
Working in Sugar Manufacturing Quality Control
Sugar manufacturing industry offers excellent opportunities for microbiologists in Saudi Arabia. Quality control and food safety are paramount in sugar production, requiring skilled microbiologists to ensure products meet international standards. QHSE laboratories in modern sugar manufacturing facilities provide professional environments with advanced equipment and technology supporting rigorous microbiological testing programs.
Career Excellence: QC Microbiologist role in sugar manufacturing offering competitive SAR 2,800-3,000 salary plus allowances, professional development in food microbiology, and contribution to food safety and quality excellence in Saudi Arabia’s growing food manufacturing sector.
Who Should Apply?
- Food Microbiologists: With 2-4 years experience in food microbiology testing and laboratory work
- QC Laboratory Technicians: From food industry seeking microbiologist role with competitive salary
- Microbiology Graduates: With diploma in food microbiology and laboratory experience
- Quality Control Professionals: Ready for microbiologist position in sugar manufacturing sector
- Laboratory Analysts: Looking for QHSE laboratory opportunities in Saudi Arabia
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