Poultry Production Manager Jobs Los Angeles 2026 

We are seeking a highly experienced Poultry Production Manager for Los Angeles to lead and oversee large-scale poultry production operations across farm and/or processing environments, drive operational excellence, ensure compliance with USDA, FDA, and OSHA regulations, optimize production efficiency, quality, and animal welfare standards while managing teams and improving yields with strict biosecurity and food safety protocols.

Excellent Compensation Package

Annual Salary: $85,000 – $120,000+ (Based on Experience)

Performance Bonus: Structure Available

Benefits Start: Medical, Dental, Vision Insurance

Comprehensive Benefits Package

  • ✅ Medical, Dental, Vision Insurance
  • ✅ 401(k) with Company Match
  • ✅ Pension Plan
  • ✅ Paid Time Off (PTO) & Holidays
  • ✅ Child Care Support
  • ✅ Relocation Assistance (If Applicable)
  • ✅ Performance-Based Bonus Structure

Position Overview

This Poultry Production Manager role is responsible for driving operational excellence across large-scale poultry production operations. The ideal candidate will bring strong background in poultry/live production or processing plant management with proven ability to lead teams, improve yields, and maintain strict biosecurity and food safety protocols while ensuring compliance with USDA, FDA, and OSHA regulations.

💡 Why This Role Matters: As Poultry Production Manager in Los Angeles, you lead large-scale operations feeding communities across California, optimize production efficiency while maintaining animal welfare standards, ensure regulatory compliance protecting public health, manage diverse teams in critical food production, and work for industry offering excellent salary, benefits, and career advancement

Key Responsibilities

Production & Operations Management

  • Oversee end-to-end poultry production including grow-out, breeder operations, hatchery coordination, processing plant integration
  • Drive performance improvements in live production metrics (FCR, weight gain, livability, condemnation rates)
  • Ensure production targets met while maintaining cost efficiency and operational scalability

Regulatory Compliance & Food Safety

  • Ensure full compliance with USDA, FSIS, FDA, and OSHA standards
  • Implement and monitor HACCP, GMP, and SSOP programs across operations
  • Prepare for and lead internal/external audits and regulatory inspections

Animal Welfare & Biosecurity

  • Enforce strict biosecurity protocols preventing disease outbreaks (Avian Influenza)
  • Ensure compliance with animal welfare guidelines (National Chicken Council standards)
  • Partner with veterinarians on flock health programs and vaccination schedules

Team Leadership & Workforce Management

  • Lead, coach, and develop supervisors and production teams across shifts
  • Manage staffing, training, performance evaluations, succession planning
  • Promote strong culture of safety, accountability, and continuous improvement

Plant & Equipment Management

  • Oversee maintenance and performance of poultry housing systems, processing equipment, ventilation, automation systems
  • Collaborate with maintenance teams to minimize downtime and improve equipment reliability

Data-Driven Performance Management

  • Analyze production data and KPIs to identify trends and implement corrective actions
  • Utilize ERP or farm/plant management systems to monitor operations
  • Deliver regular reports on production, costs, operational performance to senior leadership

Cost Control & Budget Management

  • Manage operating budgets, labor costs, feed efficiency, resource utilization
  • Identify opportunities for cost savings while maintaining product quality and compliance

Required Qualifications

Educational Requirements

  • Bachelor’s degree in Poultry Science, Animal Science, Agriculture, Food Science, or related field
  • OR equivalent experience in poultry production management

Experience Requirements

  • 5–10+ years of progressive experience in poultry production, live operations, or poultry processing plant management
  • Strong knowledge of US regulatory frameworks (USDA, FSIS, OSHA, FDA)
  • Hands-on experience with HACCP, biosecurity, and animal welfare programs
  • Proven leadership experience managing large, multi-shift teams

Preferred Qualifications

  • Experience in vertically integrated poultry operations
  • Background in high-volume processing plants or contract grower networks
  • Bilingual (English/Spanish) beneficial in diverse workforce environments
  • Lean Manufacturing or Six Sigma exposure preferred

Key Competencies

  • Operational Leadership & Plant Management
  • Regulatory Compliance & Food Safety
  • Continuous Improvement (Lean/Kaizen mindset)
  • Workforce Development & Retention
  • Data Analysis & KPI Management
  • Crisis Management & Problem Solving

Work Environment & Physical Requirements

  • Combination of farm (live production) and/or processing plant environments
  • Exposure to temperature variations, noise, dust, and odors
  • Walking production floors, standing for extended periods, occasional lifting (up to 50 lbs)
  • Flexibility to work early mornings, weekends, and on-call during emergencies

Who Should Apply?

  • Poultry Science Graduates: With 5-10+ years production management experience
  • Processing Plant Managers: From high-volume poultry operations
  • Agricultural Managers: With USDA compliance and HACCP experience
  • Operations Leaders: Skilled in team management and performance optimization
  • Animal Welfare Specialists: Passionate about biosecurity and regulatory compliance

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