EBSTAC is looking for experienced Food Safety Professionals to join a major food service project in Riyadh, Saudi Arabia. We are currently hiring for Food Safety Manager and Food Safety Officer positions, ideal for professionals with strong experience in food safety, hygiene monitoring, HACCP, and SFDA requirements.
About the Role – Food Safety Leadership for a Major Riyadh Project
Core Focus: Food safety, hygiene monitoring, HACCP implementation, and SFDA compliance
Operational Scope: Kitchen operations, temperature control, allergen management, and pest control
Inspection Duties: Food safety inspections across a major food service project
Preferred Candidates: Currently based in KSA, with preference for transferable Iqama holders
Availability: Immediate joiners are highly encouraged to apply
Career Growth & Food Service Quality Impact
Strategic Location: Riyadh – a major hub for large-scale food service and hospitality projects
Dual Opportunity: Openings at both Manager and Officer levels to match different experience levels
Regulatory Expertise: Build specialized knowledge of SFDA requirements and Saudi food safety regulations
Send your CV and relevant certificates to :info@ebstac.org
Contact: +971 52 216 9379
Career Growth: Advance your food safety career on a major, high-visibility food service project
Position Overview
These Food Safety Manager and Food Safety Officer roles support a major food service project in Riyadh, requiring strong experience in food safety, hygiene monitoring, and HACCP principles. Responsibilities span SFDA regulatory compliance, kitchen operations oversight, temperature control monitoring, allergen management, pest control coordination, and conducting thorough food safety inspections to ensure the project consistently meets the highest food safety and hygiene standards.
Why This Role Matters: As a Food Safety Manager or Officer, you protect public health and brand trust by applying rigorous HACCP and SFDA-compliant food safety practices on a major Riyadh food service project, oversee critical operational controls including temperature monitoring, allergen management, and pest control that prevent foodborne illness, conduct hands-on food safety inspections across kitchen operations that uphold consistent quality standards, and join a project actively seeking immediate joiners, offering a fast path into a high-visibility food safety leadership role in Saudi Arabia.
Key Responsibilities
Food Safety & Hygiene Monitoring
- Monitor food safety and hygiene practices across kitchen operations
- Implement and oversee HACCP principles throughout the food service project
Regulatory Compliance
- Ensure compliance with SFDA (Saudi Food and Drug Authority) requirements
- Support adherence to relevant Saudi food safety regulations and standards
Operational Controls
- Oversee temperature control processes to prevent food safety risks
- Manage allergen management protocols and pest control coordination
Inspections & Kitchen Operations
- Conduct food safety inspections across the food service project
- Support kitchen operations to ensure consistent food safety practices
Qualifications & Requirements
Experience Requirements
- Strong experience in food safety, hygiene monitoring, and HACCP implementation
- Experience with SFDA requirements and kitchen operations
- Experience in temperature control, allergen management, and pest control
- Experience conducting food safety inspections
Location & Availability Preferences
- Candidates currently available in KSA are preferred
- Preference given to candidates holding a transferable Iqama
- Immediate joiners are highly encouraged to apply
Application Requirements
- Send CV and relevant certificates to info@ebstac.org
About This Opportunity via EBSTAC
EBSTAC is recruiting experienced Food Safety Professionals to join a major food service project in Riyadh, Saudi Arabia. With openings at both Food Safety Manager and Food Safety Officer levels, this opportunity is ideal for professionals with strong food safety, hygiene, and HACCP expertise looking to take the next step in their career. Candidates should send their CV and relevant certificates to info@ebstac.org, or contact +971 52 216 9379 for more information.
Career Excellence: Advance your food safety career on a major Riyadh food service project with immediate joining opportunities.
Who Should Apply?
- Food Safety Managers: With strong HACCP and SFDA compliance experience
- Food Safety Officers: Skilled in hygiene monitoring and food safety inspections
- Kitchen Operations Specialists: Experienced with temperature control and allergen management
- KSA-Based Candidates: With a transferable Iqama, ready to join immediately
- Food Service Quality Professionals: Seeking a role on a major, high-visibility Riyadh project
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