A growing food manufacturing company in Vaughan is looking for a Quality Assurance Technician to join their team. If you are passionate about food safety and quality excellence in the bakery industry, this is a great full-time opportunity.
About the Role – Quality Assurance in Bakery Manufacturing
Core Focus: Maintaining food safety standards and product quality on the production floor
Industry: Food manufacturing, specifically bakery production
Shift Pattern: Rotating Day (5:30 AM – 2:00 PM) and Afternoon (11:00 AM – 8:00 PM)
Compensation: $24.00 – $25.00 per hour
Employment Type: Full-time, permanent
Career Growth & Food Safety Impact
Strategic Location: Vaughan, Ontario – a growing hub for food manufacturing in the GTA
Growing Company: Join a growing food manufacturing company with genuine full-time stability
Hands-On Role: Work directly on the production floor maintaining quality and safety standards
Career Growth: Build foundational food safety and quality assurance experience in bakery manufacturing
Position Overview
This Quality Assurance Technician role supports a growing bakery food manufacturing company in Vaughan, Ontario, working on a rotating day and afternoon shift schedule. The role requires experience within the bakery or food manufacturing industry, strong knowledge of food safety standards and Good Manufacturing Practices (GMPs), exceptional attention to detail, comfort working in a warm production environment, and strong communication skills as a proactive team player.
Why This Role Matters: As QA Technician, you protect food safety and product quality on the production floor of a growing bakery manufacturing company, apply hands-on knowledge of Good Manufacturing Practices and food safety standards that directly affect what reaches consumers, work in a genuinely hands-on production environment where attention to detail matters every shift, join a stable, full-time, permanent role with competitive hourly pay in Vaughan’s growing food manufacturing sector, and build practical quality assurance experience that transfers across the broader food manufacturing industry.
Key Requirements & Responsibilities
Industry Experience
- Experience working within the bakery or food manufacturing industry
Food Safety & Quality Standards
- Strong knowledge of food safety standards and Good Manufacturing Practices (GMPs)
- Exceptional attention to detail and commitment to maintaining product quality
Working Environment
- Ability to work comfortably in a warm production environment
Team & Communication Skills
- Proactive team player with strong communication skills
How to Apply
- Interested candidates are invited to submit their resume today
- Email: jobs@smartstaff.ca (Subject Line: Application: QA Technician – Vaughan)
- Phone: 416.704.7744
- Website: www.smartstaff.ca
About This Opportunity via SmartStaff
This QA Technician role is with a growing food manufacturing company in Vaughan, Ontario, recruited through SmartStaff. The position offers a genuine full-time, permanent opportunity for candidates passionate about food safety and quality excellence in bakery production, with competitive hourly compensation and a clear rotating shift schedule.
Career Excellence: Build practical food safety and quality assurance experience with a growing bakery manufacturer in Vaughan, Ontario.
Who Should Apply?
- Bakery/Food Manufacturing QA Technicians: With hands-on GMP and food safety experience
- Detail-Oriented Production Staff: Committed to maintaining consistent product quality
- Rotating Shift Workers: Comfortable with early day and afternoon shift schedules
- Food Safety-Minded Team Players: Proactive communicators comfortable in warm production settings
- Entry-to-Mid Level QA Professionals: Looking for stable, full-time permanent work in Vaughan
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