We are actively hiring a qualified Food Safety Specialist to join our dynamic team in Dubai and support food safety and quality operations across multiple restaurant branches. This is an excellent opportunity for HACCP and ISO-certified professionals with restaurant industry experience to advance their food safety careers in the UAE.
Job Overview — Food Safety Specialist
The Food Safety Specialist plays a critical role in ensuring compliance with UAE food safety regulations and maintaining the highest quality standards across all restaurant locations. This position involves conducting comprehensive branch audits, delivering training programs, managing HACCP and ISO documentation systems, and coordinating laboratory testing to protect public health and brand reputation.
You will work closely with branch managers, kitchen teams, and external certification bodies to ensure every aspect of food safety is monitored, documented, and continuously improved. This is a hands-on role perfect for food safety professionals who want to make a tangible impact in Dubai’s vibrant restaurant industry.
💡 Why This Role Matters: As a Food Safety Specialist, you safeguard customer health, ensure regulatory compliance, and uphold quality standards that define our restaurant brand across Dubai.
Key Responsibilities
As a Food Safety Specialist in Dubai, you will be responsible for the following critical duties:
Regulatory Compliance & Standards Management
- Ensure strict compliance with UAE food safety regulations, Dubai Municipality standards, and internal company quality protocols
- Stay updated on changes to local and international food safety legislation and implement necessary adjustments
- Serve as the primary liaison with regulatory authorities during inspections and compliance reviews
Auditing & Site Inspections
- Conduct comprehensive branch audits and site visits across multiple restaurant locations in Dubai
- Perform detailed inspections of food handling practices, storage conditions, hygiene protocols, and equipment sanitation
- Identify non-conformances and implement corrective and preventive actions (CAPA)
Reporting & Documentation
- Prepare detailed incident reports for food safety events and quality deviations
- Generate weekly and monthly reports summarizing audit findings, training completion, laboratory results, and compliance status
- Maintain accurate and up-to-date records for regulatory inspections and certification audits
Training & Capability Development
- Deliver engaging food safety and quality training sessions to kitchen staff, servers, and management teams
- Develop and update training materials, presentations, and standard operating procedures (SOPs)
- Manage outsourced employee training programs including Person in Charge (PIC), Basic Food Hygiene (BFH), First Aid, and Fire Safety certifications
HACCP & ISO Systems Management
- Review, update, and maintain HACCP plans and critical control point (CCP) monitoring systems
- Ensure ISO food safety management systems are properly implemented and regularly reviewed
- Conduct internal audits to verify HACCP and ISO compliance across all branches
Laboratory Coordination & Testing
- Coordinate and follow up on laboratory testing programs for food samples, water quality, and surface swabs
- Review laboratory results and take immediate action on adverse findings
- Maintain relationships with accredited testing laboratories and manage testing schedules
Documentation & Manual Updates
- Update branch documents, manuals, and quality records in coordination with Kitchen Managers (KMs)
- Ensure all documentation aligns with current food safety standards and best practices
- Implement version control systems for quality management documents
Required Qualifications & Experience
The ideal candidate for this food safety specialist job in Dubai will meet the following requirements:
Educational Requirements
- Bachelor’s degree in Food Science, Food Technology, Food Safety, Microbiology, or a closely related field
- Additional certifications in HACCP, ISO 22000, or food safety auditing are highly preferred
Experience Requirements
- 2–3 years of proven experience in food safety and quality assurance roles within Dubai, UAE
- Previous experience in the restaurant industry, food service operations, or hospitality sector is highly preferred
- Demonstrated experience conducting food safety audits and implementing corrective actions
- Familiarity with UAE food safety regulations, Dubai Municipality requirements, and international food safety standards
Technical Skills
- Strong knowledge of HACCP principles, Critical Control Points (CCPs), and food safety risk assessment
- Proficiency in ISO 22000 or other food safety management systems
- Ability to interpret laboratory test results and take appropriate corrective actions
- Excellent report writing and documentation skills
- Competency in Microsoft Office Suite (Word, Excel, PowerPoint) for reporting and presentations
Soft Skills & Personal Attributes
- Excellent communication skills in English (Arabic language skills are a plus)
- Strong attention to detail and commitment to food safety excellence
- Ability to work independently and manage multiple branch locations simultaneously
- Training and presentation skills to effectively educate diverse teams
- Problem-solving mindset with ability to identify risks and implement preventive measures
Application Requirements
When applying for this Food Safety Specialist position in Dubai, please ensure your application includes:
- Comprehensive CV highlighting your food safety experience, certifications, and achievements
- Cover letter explaining your experience in the restaurant industry and Dubai food safety regulations
- Copies of relevant certifications (HACCP, ISO 22000, Food Safety, etc.)
- References from previous food safety or quality assurance roles
- Expected salary and notice period
Shortlisted candidates will be contacted within 5–7 business days for an initial interview. The selection process includes technical assessment, practical scenario evaluation, and final interview with management.
Who Should Apply?
This food safety auditor job in Dubai is perfect for qualified food safety professionals who have hands-on restaurant or food service experience and want to make a meaningful impact on public health and food quality. If you are passionate about food safety, enjoy fieldwork and training delivery, and have the technical expertise to manage HACCP and ISO systems, this role is for you.
Recent graduates with strong internship experience in food safety, as well as experienced specialists looking to join a reputable restaurant brand, are encouraged to apply.
📩 How to Apply: Send your updated CV and cover letter to hr@roadsterdiner.com with the subject line “Food Safety Specialist Application — [Your Name]”
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