Mosaic Group of Restaurants, one of UAE’s most dynamic and professional dining groups, is actively hiring a Junior Food Safety Officer across its restaurant operations in the UAE. This exciting opportunity is open to both freshers and experienced candidates — male and female welcome. You will conduct quality inspections, monitor food hygiene standards, perform HACCP-based audits, and support continuous improvement across kitchen operations — all while building a rewarding food safety career in the UAE’s thriving hospitality and restaurant industry.
About Mosaic Group of Restaurants — UAE’s Dynamic Dining Brand
Industry: Hospitality, Food & Beverage, Restaurant Operations, UAE
Culture:Apply Now: foodsafety@mosaic-ae.com Dynamic, professional, and growth-focused restaurant group with high food quality standards
Opportunity: Work alongside experienced F&B professionals in a modern UAE restaurant environment
Inclusivity: Open to freshers, experienced candidates, and both male and female applicants
Shift: Night shift position — ideal for candidates seeking flexible F&B career schedules in UAE
Why Start Your Food Safety Career in UAE?
Tax-Free Income: Build your food safety career in the UAE’s zero-income-tax environment
Booming Industry: UAE’s hospitality and F&B sector is one of the fastest-growing in the MENA region
Career Entry: Freshers welcome — ideal launch pad for food technology and HACCP career professionals
Professional Growth: Gain hands-on HACCP, quality audit, and food hygiene experience in a world-class setting
Position Overview
This Junior Food Safety Officer role at Mosaic Group of Restaurants in the UAE is a full-time, night shift position that places you at the core of the restaurant group’s food safety and quality control operations. You will be responsible for conducting kitchen inspections, monitoring hygiene and food safety standards, performing routine quality audits, and actively contributing to continuous improvement programmes across all food operations. Whether you are a fresh graduate with a passion for food science and safety or an early-career professional with some experience under your belt, this role offers a genuine opportunity to grow within a respected and professionally run UAE restaurant group.
Why This Role Matters: As Junior Food Safety Officer at Mosaic Group UAE, you safeguard the health and wellbeing of guests across a dynamic restaurant network, build practical HACCP and food hygiene expertise from day one, gain valued UAE hospitality industry experience that opens doors across the GCC, work with a professional and welcoming team that supports both fresh graduates and experienced professionals equally, and launch a long-term food safety career in the world’s most exciting F&B market.
Key Responsibilities
Kitchen Quality Inspections
- Conduct thorough quality inspections across all kitchen operations during night shift hours
- Verify that food preparation, storage, and handling practices comply with UAE food safety regulations
- Identify and document non-conformances and work with kitchen teams to implement corrective actions promptly
- Ensure all kitchen areas maintain the highest standards of cleanliness, organization, and operational hygiene
Food Safety & Hygiene Monitoring
- Monitor food safety and hygiene standards consistently across all areas of restaurant kitchen operations
- Ensure compliance with HACCP principles, food temperature controls, and cross-contamination prevention protocols
- Check and verify food labelling, storage conditions, expiry dates, and allergen management procedures
- Identify hygiene risks and escalate concerns to senior food safety management with clear documentation
Quality Audits & Reporting
- Perform routine quality audits across food production, storage, and service areas on a scheduled basis
- Prepare accurate and timely audit reports capturing findings, observations, and recommended improvement actions
- Maintain detailed records of all inspections, audits, and corrective measures taken for compliance purposes
- Support management with data and insights needed for food safety performance reviews and reporting
Continuous Improvement & Team Support
- Support continuous improvement initiatives focused on elevating food quality and safety standards across all outlets
- Collaborate with kitchen staff and management to promote a strong food safety culture throughout the restaurant group
- Assist in developing and delivering food safety awareness and hygiene training for kitchen team members
- Contribute creative ideas and practical solutions to strengthen the group’s overall food quality management systems
Qualifications & Requirements
Educational Requirements
- Degree or Diploma in Food Technology, Food Science, HACCP, Quality Management, or a related field is preferred
- Candidates with relevant certifications in food safety, hygiene management, or quality control are encouraged to apply
- Fresh graduates with strong academic backgrounds in food science or related disciplines are warmly welcome
Essential Skills
- Strong attention to detail and a genuine commitment to maintaining the highest standards of food quality and safety
- Good written and verbal communication skills for reporting findings clearly and accurately to management
- Willingness and availability to work night shifts as required by the restaurant group’s operational schedule
- Proactive, self-motivated attitude with a passion for food safety, hygiene, and continuous quality improvement
- Ability to work collaboratively within a diverse, fast-paced UAE restaurant and hospitality environment
About Mosaic Group of Restaurants — UAE
Mosaic Group of Restaurants is a dynamic and professionally operated dining group based in the UAE, known for its commitment to exceptional food quality, outstanding guest experiences, and world-class kitchen standards. The group operates across multiple restaurant concepts, maintaining rigorous food safety and hygiene protocols that meet and exceed UAE regulatory requirements. Mosaic Group is an equal opportunity employer that actively welcomes fresh talent, experienced professionals, and candidates from diverse backgrounds into its growing team.
If you are passionate about food safety, motivated to make a real difference in a professional UAE restaurant environment, and ready to work with a team that takes quality seriously — Mosaic Group wants to hear from you today.
Who Should Apply?
- Fresh Graduates: With a degree or diploma in Food Technology, Food Science, HACCP, or Quality Management
- Early-Career Food Safety Professionals: Seeking hands-on experience in UAE’s dynamic F&B and hospitality sector
- Quality Control Candidates: With interest in kitchen operations, food hygiene auditing, and compliance monitoring
- Night Shift Available Candidates: Flexible with schedule and committed to working night hours in a restaurant setting
- Both Male & Female Applicants: Mosaic Group welcomes all genders and diverse backgrounds into their food safety team
Recently opened JOBS 👇
Quality Assurance Supervisor Jobs UAE 2026
R&D Chemist Jobs Abu Dhabi UAE 2026
Food Technologist Jobs Dubai UAE 2026
Microbiologist Jobs UAE 2026
Analytical Chemist Jobs Dubai UAE 2026
