Compliance Officer Jobs Abu Dhabi 2026 — Food Safety

Etihad Airways, the national airline of the UAE, is seeking a Compliance Officer to support the implementation and monitoring of Etihad’s Quality Management Program for food safety and Halal compliance across F&B and service partners, ensuring adherence to UAE and international regulations.

About Etihad Airways

Etihad Airways, the national airline of the United Arab Emirates, was formed in 2003 and quickly became one of the world’s leading airlines. From its home in Abu Dhabi, Etihad flies to passenger and cargo destinations across the Middle East, Africa, Europe, Asia, Australia, and North America. Together with Etihad’s codeshare partners, the network offers access to hundreds of international destinations.

Etihad has received numerous awards for superior service and products, cargo offering, loyalty programme, and more. All this ties into Etihad’s ambitious Journey 2030 strategy—plans to double fleet size and triple the number of customers over the next six years as the airline everyone wants to fly!

💡 Why This Role Matters: As Compliance Officer, you ensure food safety and Halal compliance protecting passenger health across Etihad’s global network, support quality management programs for aviation catering, and uphold UAE and international regulatory standards in airline food service operations.

Accountabilities & Responsibilities

As Compliance Officer at Etihad Airways, your accountabilities include:

Food Safety & Halal Compliance

  • Support compliance efforts with Etihad Catering and F&B partners on food safety requirements
  • Ensure adherence to Halal certification and Islamic dietary requirements across supplier network
  • Monitor HACCP (Hazard Analysis and Critical Control Points) implementation and compliance
  • Verify food safety standards meet UAE regulations and international aviation catering guidelines

Regulatory Monitoring & Policy Updates

  • Monitor regulatory updates from UAE authorities and international food safety organizations
  • Assist in updating internal policies and procedures to reflect current compliance needs
  • Track changes in Halal certification requirements and food safety regulations
  • Ensure alignment with FSSC 22000, ISO 22000, and aviation-specific food safety standards

Audits & Inspections

  • Assist in planning and executing audits and inspections across Etihad’s supplier network
  • Conduct on-site assessments of catering facilities and F&B service partners
  • Document audit findings, non-conformances, and corrective action requirements
  • Track performance data and assist in preparing reports on compliance trends and audit outcomes

Documentation & Quality Assurance

  • Contribute to development and upkeep of food safety, Halal, and quality assurance documentation
  • Support documentation processes during new vendor onboarding and contract periods
  • Maintain accurate records of compliance-related activities, audit results, and corrective actions
  • Manage allergen and ingredient declarations ensuring accurate documentation

Complaint Investigation & Corrective Action

  • Coordinate with internal stakeholders on complaint investigations and documentation follow-up
  • Track corrective actions and verify closure of non-conformances
  • Assist in managing product recall procedures as needed
  • Document lessons learned and implement preventive measures

Training & Capacity Building

  • Help organize and deliver basic training sessions on food safety and hygiene practices
  • Provide allergen awareness training to catering staff and F&B partners
  • Support knowledge transfer on HACCP principles and Halal compliance requirements
  • Develop training materials and presentations for compliance education

Education & Experience

The ideal candidate for this compliance officer position must possess:

Educational Requirements (REQUIRED)

  • Bachelor’s degree in Food Science, Food Technology, or Food Engineering
  • OR Bachelor’s degree in Microbiology, Food Microbiology, or Applied Microbiology
  • OR Bachelor’s degree in Environmental Health, Public Health, or related discipline

Professional Experience

  • 5–8 years of relevant experience in food safety, HACCP implementation, or quality assurance
  • Experience within catering operations, food manufacturing, or hospitality industry required
  • Background in aviation catering or airline food service is highly advantageous
  • Proven track record in compliance monitoring and supplier auditing

Certifications & Training

  • Formal HACCP training and certification from recognized institution
  • Food safety auditing certification (Lead Auditor in ISO 22000, FSSC 22000, or similar)
  • Halal certification training or awareness (beneficial for this role)
  • Professional certifications in quality assurance or food safety management

Professional Competencies

  • Strong attention to detail with systematic approach to compliance documentation
  • Good communication skills for working cross-functionally with internal and external stakeholders
  • Ability to conduct thorough audits and prepare comprehensive reports
  • Proficiency in Microsoft Office for documentation, data analysis, and presentations
  • English language proficiency (written and verbal); Arabic is advantageous

Who Should Apply?

This aviation food safety compliance role is ideal for:

  • Food Safety Auditors: With HACCP and catering compliance experience
  • Quality Assurance Professionals: From hospitality or food manufacturing seeking aviation careers
  • Compliance Officers: With food safety and Halal certification backgrounds
  • Catering Quality Managers: Ready for airline industry compliance roles
  • Food Technologists: With 5-8 years compliance and auditing experience

How to Apply

To apply for this Compliance Officer position at Etihad Airways, submit:

  • Updated CV highlighting Bachelor’s degree in Food Science, Microbiology, or Environmental Health
  • Details of 5-8 years experience in food safety, HACCP, or quality assurance
  • HACCP certification and food safety auditing credentials
  • Experience in catering, food manufacturing, or hospitality industries
  • Examples of compliance audits conducted or quality programs implemented
  • Professional references from food safety or compliance roles

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