Arab Baker Company for Industry is seeking an experienced Quality Supervisor in Jeddah to lead quality control, food safety, laboratory, and compliance activities across production operations, implementing and maintaining HACCP, GMP, ISO 9001, and ISO 22000 systems to ensure products meet the highest quality and safety standards.
About the Role – Food Manufacturing Quality Leadership
Core Focus: Leading day-to-day QA/QC activities across production operations
Compliance Systems: Implementation and maintenance of HACCP, GMP, ISO 9001, and ISO 22000
Laboratory Oversight: Managing laboratory testing, documentation, and records
Audit Responsibility: Conducting internal audits and driving CAPA (Corrective and Preventive Action) to closure
Regulatory Support: Supporting external audits and regulatory compliance
🇸🇦 Jeddah Food Manufacturing Career Opportunity
Strategic Location: Jeddah, Saudi Arabia – a major food manufacturing and industrial hub
Quality Impact: Direct responsibility for product quality and food safety across operations
Systems Expertise: Hands-on work with internationally recognized quality standards
Career Growth: Path toward senior quality management or QA/QC leadership roles
Position Overview
This Quality Supervisor role at Arab Baker Company for Industry in Jeddah involves leading day-to-day QA/QC activities and ensuring products meet quality and safety standards, implementing and maintaining HACCP, GMP, ISO 9001, and ISO 22000 systems across production operations. You will manage laboratory testing, documentation, and records, conduct internal audits and drive CAPA to closure, and support external audits and regulatory compliance to maintain consistent quality across all manufacturing processes.
Why This Role Matters: As Quality Supervisor at Arab Baker Company for Industry in Jeddah, you lead critical quality control and food safety functions that directly protect consumers and uphold brand trust, apply deep expertise in HACCP, GMP, ISO 9001, and ISO 22000 across real production environments, manage laboratory testing and CAPA processes that drive continuous quality improvement, support both internal and external audits ensuring regulatory compliance, and build a specialized, in-demand career within Saudi Arabia’s growing food manufacturing sector.
Key Responsibilities
QA/QC Leadership
- Lead day-to-day QA/QC activities across production operations
- Ensure products consistently meet quality and safety standards
- Monitor manufacturing processes to identify and resolve quality issues
- Support continuous improvement of quality control practices
Food Safety System Implementation
- Implement and maintain HACCP and GMP systems
- Maintain ISO 9001 and ISO 22000 certification standards
- Ensure ongoing compliance across all production activities
- Update procedures in line with evolving food safety requirements
Laboratory Management & Documentation
- Manage laboratory testing procedures and schedules
- Maintain accurate laboratory documentation and records
- Ensure test results are properly recorded and communicated
- Support data-driven quality decision-making
Audits & CAPA Management
- Conduct internal audits across production and quality functions
- Drive CAPA (Corrective and Preventive Action) initiatives to closure
- Support external audits and third-party inspections
- Ensure regulatory compliance is maintained at all times
Qualifications & Requirements
Educational Requirements
- Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related field
Experience Requirements
- 3-5 years of QA/QC experience in food manufacturing
Technical Skills
- Strong knowledge of HACCP, GMP, ISO 9001, and ISO 22000
- Experience with CAPA processes and root cause analysis
- Skilled in conducting internal and external audits
- Proficiency in laboratory testing and quality documentation
About Arab Baker Company for Industry
Arab Baker Company for Industry is committed to delivering consistently high-quality, safe food products through rigorous quality control and compliance practices across its manufacturing operations in Jeddah. This Quality Supervisor role offers hands-on leadership of QA/QC, food safety, and laboratory functions, providing an excellent opportunity to build specialized expertise in HACCP, GMP, ISO 9001, and ISO 22000 within Saudi Arabia’s growing food manufacturing industry.
Career Excellence: Lead food safety and quality excellence at Arab Baker Company while building a specialized career in Saudi Arabia’s food manufacturing sector.
Who Should Apply?
- Food Science Graduates: With 3-5 years of QA/QC experience in food manufacturing
- HACCP/GMP Specialists: With hands-on food safety system implementation experience
- ISO 9001/22000 Certified Professionals: Experienced maintaining quality management systems
- Laboratory & Audit Professionals: Skilled in testing, documentation, and CAPA management
- Jeddah-Based Job Seekers: Looking for quality control careers in food manufacturing
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