We are hiring an experienced Food Safety Officer (QHSE Officer) in Qatar with a strong background in catering and food safety management, seeking a qualified professional to join the team immediately, bringing strong HACCP knowledge and Level 3 Food Safety Certification to ensure compliance with food safety regulations and QHSE standards.
About the Role – QHSE Food Safety Compliance
Core Focus: Food safety management within a catering company environment
Compliance Standards: HACCP principles, Level 3 Food Safety Certification, and QHSE regulations
Industry Requirement: Minimum 3-5 years of catering company experience
Regional Experience: Minimum 3 years of mandatory GCC experience
Start Date: Immediate joining for the right candidate
🇶🇦 Qatar Food Safety Career Opportunity
Strategic Location: Qatar – a growing hub for catering and food service operations
Compensation: QAR 4,500 plus Food and Transport Allowance (FTA)
Regulatory Impact: Direct role in maintaining food safety and hygiene standards
Career Growth: Path toward senior QHSE management or regional food safety leadership roles
Position Overview
This Food Safety Officer (QHSE Officer) role in Qatar is ideal for an experienced professional with a strong background in catering and food safety management. The position requires 3-5 years of experience in a catering company, with a minimum of 3 years of mandatory GCC experience, strong knowledge of HACCP, a minimum Level 3 Food Safety Certification, and a sound understanding of food safety regulations and QHSE standards to maintain compliance across catering operations.
protecting public health by upholding rigorous food safety and hygiene standards within catering operations, apply strong HACCP expertise and Level 3 Food Safety Certification to real-world catering environments, bring valuable GCC regional experience to a role with immediate hiring need, ensure QHSE compliance across food preparation and service processes, and build a specialized, in-demand career in Qatar’s growing catering and hospitality sector.
Key Responsibilities
Food Safety Management
- Oversee food safety practices across catering operations
- Apply HACCP principles to identify and control food safety hazards
- Ensure compliance with Level 3 Food Safety Certification standards
- Monitor food preparation and handling processes for safety compliance
QHSE Compliance & Regulations
- Ensure sound understanding and application of food safety regulations
- Maintain compliance with QHSE (Quality, Health, Safety, Environment) standards
- Support regulatory audits and inspections related to food safety
- Keep documentation aligned with catering industry compliance requirements
Catering Operations Support
- Apply catering industry experience to real-world food safety challenges
- Leverage GCC regional experience to navigate local compliance expectations
- Support catering teams in maintaining consistent food safety standards
- Contribute to a culture of hygiene and safety across the organization
Qualifications & Requirements
Educational Requirements
- Bachelor’s Degree in Microbiology or Food Technology
Experience Requirements
- 3-5 years of experience in a catering company
- Minimum 3 years of GCC experience (mandatory)
Certifications & Skills
- Strong knowledge of HACCP
- Minimum Level 3 Food Safety Certification
- Sound understanding of food safety regulations and QHSE standards
Other Requirements
- Male candidates only, per employer specification
- Immediate joining availability preferred
How to Apply: Interested candidates are requested to send their CV along with educational and experience certificates to:jobs@amwaj.qa & jobs@amwajgroup.qa
About the Opportunity
This Food Safety Officer (QHSE Officer) role offers the chance to lead food safety compliance within a catering company in Qatar, applying HACCP expertise and Level 3 Food Safety Certification to protect public health across catering operations. The position offers a competitive salary of QAR 4,500 plus FTA, with immediate joining available for qualified candidates who bring both catering experience and mandatory GCC regional exposure.
Career Excellence: Lead food safety and QHSE compliance in Qatar’s growing catering sector with immediate career impact.
Who Should Apply?
- Food Safety Officers: With 3-5 years of catering company experience
- HACCP-Certified Professionals: With Level 3 Food Safety Certification
- QHSE Specialists: With GCC regional compliance experience
- Microbiology/Food Technology Graduates: Seeking catering industry roles
- Immediate Joiners: Available to start right away in Qatar
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