Food Safety Supervisor Jobs Abu Dhabi UAE 2026

A reputable organisation in Abu Dhabi, UAE is seeking a highly qualified Food Safety Supervisor and EFST Trainer to lead food safety standards across catering, hotel, or restaurant chain operations. This senior role requires an ADAFSA-approved EFST Trainer certification, a Master’s degree in Food Science or a related field, and a minimum of 5 years of food safety experience. If you are a certified food safety professional looking to advance your career in the UAE, this is your defining opportunity.

About the Role — Senior Food Safety Leadership in UAE

Regulatory Authority: ADAFSA (Abu Dhabi Agriculture & Food Safety Authority) compliant operations

Certifications Required: EFST Trainer, Level 4 Food Safety, HACCP Level 3

Industry Scope: Catering, hotel chains, and restaurant operations across Abu Dhabi

UAE Experience: Minimum 2 years working in the UAE, preferably Abu Dhabi

Email to Apply: recruitment@erth.ae | Subject: “Food Safety Supervisor + EFST Trainer”

Why This Food Safety Supervisor Role Is Exceptional

ADAFSA Recognition: Work directly under Abu Dhabi’s top food regulatory authority framework

Dual Role Impact: Combine food safety supervision with certified EFST training delivery

Strategic UAE Location: Abu Dhabi — the UAE capital with a booming hospitality and food service market

Career Prestige: Level 4 Food Safety + HACCP Level 3 — among the highest-valued credentials in the GCC

Position Overview

This Food Safety Supervisor + EFST Trainer role is a prestigious senior position based in Abu Dhabi, UAE. The successful candidate will be responsible for supervising all food safety activities within catering, hotel, or restaurant operations, delivering ADAFSA-approved EFST training programmes, and ensuring full regulatory compliance across all food handling and preparation activities. With a Master’s degree and internationally recognised certifications as prerequisites, this role is tailored for a seasoned food safety professional ready to lead at the highest level in the UAE’s dynamic food services sector.

 Why This Role Matters: As a Food Safety Supervisor and EFST Trainer in Abu Dhabi, you directly shape food safety culture across hospitality operations, deliver certified training recognised by ADAFSA, enforce HACCP and Level 4 compliance, and build a highly respected career in one of the world’s most prestigious food safety markets — the UAE capital.

Eligibility Criteria — Only Apply If You Meet All Requirements

Educational Requirements

  • Master’s degree in Food Science, Food Technology, Microbiology, or a closely related academic field
  • Strong academic foundation in food safety, microbiology, and regulatory compliance disciplines

Experience Requirements

  • Minimum 5 years of professional experience in food safety within catering, hotel, or restaurant chain environments
  • At least 2 years of hands-on experience working in the UAE, with preference given to Abu Dhabi-based experience
  • Proven track record in food safety supervision, auditing, and training delivery in regulated food service environments

 About the Employer — Abu Dhabi, UAE

This opportunity is with an established food services organisation operating in Abu Dhabi, UAE â€” one of the most regulated and prestigious food safety markets in the entire GCC. The employer operates in compliance with ADAFSA (Abu Dhabi Agriculture and Food Safety Authority) standards and is committed to delivering the highest levels of food safety training and supervision across its catering, hotel, and restaurant chain operations.

How to Apply: Send your CV to recruitment@erth.ae with the subject line: “Food Safety Supervisor + EFST Trainer”. Only candidates meeting all eligibility criteria will be contacted for the next stage.

 Who Should Apply?

  • Senior Food Safety Professionals: With 5+ years in UAE catering, hotel, or restaurant food safety management and ADAFSA certification
  • EFST Certified Trainers: Holding a valid ADAFSA-approved EFST Trainer qualification ready to deliver certified food safety programmes
  • HACCP & Level 4 Specialists: Professionals with advanced certifications seeking a supervisory leadership role in Abu Dhabi
  • Food Science Postgraduates: Master’s degree holders with substantial UAE food safety experience in hospitality settings
  • Quality & Compliance Officers: From the catering or hotel sector looking to step into a dual supervision and training role in the Abu Dhabi, UAE capital

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