Krustasia Foods LLC, a seafood and fisheries business in Ajman, is looking for an Online Quality Controller to join its production team. This is a hands-on quality role on the processing floor for someone who understands fish and shellfish products and takes food safety seriously. As Online Quality Controller, you’ll check product quality as it moves through production, apply HACCP, BRCGS, and GMP requirements in daily work, and help keep every batch safe and consistent. The position is full-time and requires a willingness to work both day and night shifts. Candidates should hold a diploma or degree in food science, food technology, microbiology, or fisheries, and bring one to two years of experience. Fisheries industry knowledge is mandatory.
About Krustasia Foods — Seafood Processing in Ajman
Company: Krustasia Foods LLC
Location: Ajman, United Arab Emirates
Industry: Seafood and fisheries processing
Standards: HACCP, BRCGS, and GMP
Operations: Day and night production shifts
Apply Now!Send your updated CV to info@krustasiafoods.com
Online Quality Controller Role — Production Floor Quality
Department: Quality Control
Primary Focus: In-line product checks, food safety, GMP compliance
Scope: Seafood processing production across day and night shifts
Mission: Keeping every seafood product safe, consistent, and compliant
Online Quality Controller Position Overview
The Online Quality Controller role is a front-line quality position at Krustasia Foods in Ajman. Rather than working from a lab bench alone, you’ll be on the processing floor, checking product as it moves through production so that problems are caught while they can still be fixed. That means verifying product quality at each stage, observing hygiene and handling practices, and making sure processes follow the company’s documented procedures. Food safety is the foundation of the work. You’ll apply HACCP principles, BRCGS requirements, and good manufacturing practice in your daily checks, helping to protect both the consumer and the company’s reputation. Seafood moves quickly and needs careful attention, so you’ll watch for signs of quality change, record what you find accurately, and raise concerns with production supervisors without delay. Because production runs across day and night shifts, you’ll be expected to maintain the same standards whatever the time of day, and to support handovers between shifts so nothing is lost in transition. Accurate records and clear reporting are part of every shift, supporting traceability and audit readiness.
As Online Quality Controller, you’ll build hands-on knowledge of fish and seafood processing, develop your understanding of food safety certification standards, and gain experience working in a fast-moving production environment. The ideal candidate holds a diploma or degree in food science, food technology, microbiology, or fisheries, and brings one to two years of quality experience. Knowledge of HACCP, BRCGS, and GMP is important, and fisheries industry knowledge is mandatory for this role. Flexibility to work day and night shifts is required. For those with a background in food quality or fisheries who want to build a career in seafood processing in the UAE, this position offers direct, practical experience at the heart of production.
Why This Role Matters: As Online Quality Controller at Krustasia Foods, you protect the safety of seafood products from the processing line to the customer, apply HACCP, BRCGS, and GMP in real production, catch quality issues early on the floor, support smooth shift handovers, build practical fisheries and food safety expertise, and develop a quality career in the UAE seafood sector.
Key Responsibilities & Quality Duties
In-Line Quality Checks
- Check product quality as it moves through production
- Verify quality at each critical stage of processing
- Assess freshness, appearance, and handling of seafood
- Identify quality deviations early on the line
- Hold or flag product that does not meet specification
- Support consistency across every production batch
Food Safety & Compliance
- Apply HACCP principles in daily quality checks
- Follow BRCGS requirements on the production floor
- Ensure GMP is followed by production staff
- Monitor hygiene and sanitation practices
- Report food safety concerns promptly
- Support preparation for audits and inspections
Records, Documentation & Traceability
- Record inspection results accurately and completely
- Maintain batch and production quality records
- Support product traceability across shifts
- Keep documentation audit-ready at all times
- Complete required quality forms and checklists
- Flag documentation gaps for correction
Shift Operations & Handovers
- Work across day and night shifts
- Maintain the same quality standards on every shift
- Provide clear handover notes to the next shift
- Communicate open quality issues before shift change
- Follow up on actions carried over from earlier shifts
- Support smooth transitions in production
Coordination with Production
- Raise quality concerns with production supervisors
- Work with production teams to correct issues quickly
- Share quality feedback that helps improve processes
- Support operators with quality expectations
- Coordinate with the QC team on test results
- Help resolve non-conformances on the floor
Product Knowledge & Continuous Learning
- Build knowledge of fish and seafood processing
- Stay current on food safety and quality standards
- Understand the fisheries supply chain
- Learn from audits and quality reviews
- Contribute ideas for quality improvement
- Develop expertise in seafood quality parameters
Qualifications & Requirements
Education
- Diploma or degree in Food Science
- Diploma or degree in Food Technology
- Diploma or degree in Microbiology
- Diploma or degree in Fisheries
Experience & Industry Knowledge
- 1 to 2 years of experience in quality control or a related role
- Fisheries industry knowledge (mandatory)
- Experience in a food production or processing environment
Food Safety Standards
- Knowledge of HACCP
- Knowledge of BRCGS
- Knowledge of GMP
Work Requirements
- Willingness to work day shifts
- Willingness to work night shifts
- Full-time availability
Career Development & Growth Opportunities
Professional Advancement
- Pathway toward Senior QC Inspector or QC Supervisor roles
- Opportunity to move into QA and food safety management
- Growth within an established UAE seafood business
- Exposure to export-grade seafood quality standards
Learning & Development
- Hands-on seafood processing and quality experience
- Practical application of HACCP, BRCGS, and GMP
- Experience with production floor quality control
- Development of fisheries and food safety expertise
About Krustasia Foods — Quality Seafood in the UAE
Krustasia Foods LLC is a seafood and fisheries business based in Ajman, United Arab Emirates. The company runs production across day and night shifts and places quality, hygiene, and food safety at the center of its operations, working to recognized standards such as HACCP, BRCGS, and GMP. Its quality team plays a direct role on the production floor, helping keep products consistent and dependable for customers.
Career Excellence in Seafood Quality: Join a UAE seafood processor, work on the production floor with HACCP, BRCGS, and GMP, build fisheries expertise, develop your quality skills across shifts, and grow a career in food safety and seafood quality control.
Apply Now!Send your updated CV to info@krustasiafoods.com
Who Should Apply?
- Food Technology Graduates: Starting a quality career
- Fisheries Graduates: Seeking a processing role
- Microbiology Graduates: Interested in food safety
- QC Inspectors: Moving into seafood processing
- Food Safety Professionals: With HACCP and BRCGS knowledge
- Shift-Ready Candidates: Comfortable with day and night work
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