A 5 Gallon Bottled Water Manufacturing unit in Dubai is seeking an experienced Quality Controller to monitor and analyze water treatment processes, both chemical and microbiological. This role ensures food safety training, hygiene compliance, and accurate record-keeping in line with HACCP, ESMA, and Dubai Municipality (DM) requirements.
About the Manufacturing Unit
Industry Focus: 5 gallon bottled water production and distribution
Compliance Standards: HACCP, ESMA, and Dubai Municipality (DM) requirements
Quality Systems: CIP sanitation and structured hygiene scheduling
Testing Scope: Chemical and microbiological water treatment monitoring
Location: Dubai, UAE — a major hub for bottled water production
Career Growth & Compensation Opportunity
Competitive Pay: AED 3,000 to AED 4,000 per month, plus additional benefits
Skill Development: Hands-on experience with laboratory calibration and water treatment analysis
Regulatory Exposure: Direct experience with HACCP, ESMA, and DM compliance frameworks
Training Role: Opportunity to lead regular food safety training for staff
Position Overview
As Quality Controller, you will monitor and analyze water treatment processes covering both chemical and microbiological aspects. You’ll provide regular food safety training to staff, offer solutions for enhanced and good quality operations, monitor CIP sanitation and hygiene schedules, maintain all records per HACCP, ESMA, and DM requirements, and handle calibration of laboratory equipment.
💡 Why This Role Matters: As Quality Controller at a bottled water manufacturing unit in Dubai, you safeguard product safety through rigorous chemical and microbiological monitoring, lead food safety training that shapes plant-wide quality culture, gain hands-on experience with HACCP, ESMA, and DM compliance systems, build laboratory calibration and analytical skills, and grow a specialized quality control career within the UAE’s bottled water industry.
Key Responsibilities
Water Treatment Monitoring & Analysis
- Monitor and analyze water treatment processes, chemical and microbiological
- Provide solutions for enhanced and good quality operations
- Support consistent water quality across production batches
Training & Hygiene Management
- Deliver regular food safety training to staff
- Monitor CIP sanitation and hygiene schedules
- Promote a strong food safety culture across the manufacturing unit
Compliance & Documentation
- Maintain all records in file as per HACCP, ESMA, and DM requirements
- Ensure documentation supports audit readiness and regulatory compliance
Laboratory Operations
- Calibrate laboratory equipment to maintain testing accuracy
- Take on additional responsibilities or tasks as directed
Qualifications & Requirements
Experience Requirements
- Minimum 1 year of working experience in a Bottled Water Manufacturing Company
Essential Skills
- Knowledge of chemical and microbiological water treatment monitoring
- Familiarity with HACCP, ESMA, and Dubai Municipality food safety requirements
- Experience with CIP sanitation and hygiene scheduling
- Ability to calibrate and maintain laboratory equipment
- Strong attention to detail and record-keeping accuracy
About the Opportunity
Join a 5 gallon bottled water manufacturing unit in Dubai committed to rigorous water treatment monitoring and food safety compliance. Operating under HACCP, ESMA, and Dubai Municipality requirements, the facility places strong emphasis on hygiene, sanitation, and staff training to maintain consistent product quality.
Career Excellence: Build a specialized quality control career in the UAE’s bottled water manufacturing sector with a competitive salary and benefits package.
Who Should Apply?
- Bottled Water Industry Professionals: With at least 1 year of relevant manufacturing experience
- Food Safety Trainers: Comfortable leading staff training sessions
- HACCP/ESMA-Familiar Candidates: Experienced with UAE food safety compliance frameworks
- Laboratory Technicians: Skilled in equipment calibration and water quality testing
- Hygiene & Sanitation Specialists: Experienced with CIP systems and hygiene schedules
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